The New ÅBEN Restaurant

Welcome to the ÅBEN restaurant in the
Meatpacking District, Copenhagen. Most dishes will be made using the chef’s favourite ingredient; the beer brewed in the same building. As the two Head Chefs, Thomas and Kenneth, explain:⁠
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“Our goal is simple: to surprise our guests, using beer as our favorite ingredient. We want to challenge expectations of how beer can be used in the dishes and in the dining experience.“⁠